Concettina’s

Pizza

Good, really good, exceptional

The Concettina ai Tre Santi pizza is, of course, a pizza for consumption, but it is more truly a cultural experience to share with others in the heart of the Rione Sanità.

To savour our pizza to the highest degree, each guest, in addition to appreciating the artisanal expertise of the pizzaiolo who prepares the authentic Neapolitan dough and selects the finest seasonal ingredients, must add their own contribution: the surrounding aromas, the dreams, the enthusiasms that we all carry with us. Concettina ai Tre Santi transforms all these into a dish. You… free them to soar.

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Concettina ai Tre Santi’s “journey of flavours” starts off with a true ritual of shared tastings: from the muti-faceted Ciro’s Icons, to the altar dedicated to the “Sott’ e ngopp” pizza, a deep-fried Montanara with Casa Oliva sauce.

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Where the seasons set the time

Sott e’ Ngopp, Palla al Centro, Ciro’s Icons: at Concettina ai Tre Santi, the classic Neapolitan pizzas are joined by these inventive pizzas inspired by the seasons and by the creative whimsey of Casa Oliva. Immerse yourself in the experience!

A bespoke journey

A blind-tasting of nine dishes defines a new Concettina ai Tre Santi experience. A custom-designed adventure created by the young professionals who will be your guides on this journey.

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WINE WINE WINE WINE WINE WINE

Wine cellar

How can there be a before and an after at table, from an aperitif to the sweet, without a brimming wine-glass in your hand?

Concettina ai Tre Santi may not have every single wine, but it has a cellar-full of perfect choices! But instead of revealing just how many, we want you to come and see “with whom”: Emanuele and Raffaele are ready to tell you some fascinating stories about their wines….